bella cucina 2010
Bella Cucina 2010 took place on February 25. Hosts included:
Daniela Buson and Marcelo Angelini,
Chef: Terri Fermo, Bohemia, Moveable Feast Caterers
Angie and Ron Brown, Chef: Tim Richards, Bodeans Seafood
Pat Chernicky, Chef: Angie Johnson, Eats 2U
Rosalie & Peter Childs, Chef: Geoff VanGlabbeek, The Restaurant at Gilcrease
Jan & Chris Girouard, Chef: Hope Egan, Hope's Table
John Sharpe & Brooke Hamilton, Chef: Candace Conley, The Girl Can Cook
Karen and Joel Kantor, Chef: Orr Nalp, Catering by Orr
Bonnie & Joe Klein, Chef: Justin Thompson, Brasserie and Sonoma Grill
Laurie & Mike Krimbill, Chef: Michael Fusco, Michael Fusco's Riverside Grill
Tammie & David Maloney, Chef: Kimo Orosco, Crowne Plaza Hotel
Marian & Jim McCarthy, Chef: Austin Terry, Fleming's Prime Steakhouse and Wine Bar
Jennifer & Tom Palmer, Chef: Jacob Hartlieb, Elements
Robin and Ron LaButti, Chef: Bill Harris, Thyme Catering Only - For You
Linda & Clio Robertson, Chef: Devin Levine, Southern Hills Country Club
Stephanie & Tom Seymour, Chef: Tim Fitzgerald, Timothy Sean Fitzgerald Catering
Leigh Ann Moss & Eric Sherburn, Chef: James Shrader, Palace Café
Rita & George Singer, Chef: Tuck Curren, Biga and Local Table
Rebecca & Trent Tucker, Chef: James Cooper, Centre 1 Market
Piper & Deacon Turner, Chef: Tim Inman, Stonehorse Café
Carolyn & Joe Westervelt , Chef: Alan Fusco, Blue Moon Catering
Thanks to all who made this event a great success!
Bella Cucina 2009
For more information about Bella Cucina, contact Special Events Manager, Caroline Crain, at 918 749-6030, extension 203, or caroline.crain@tulsaballet.org.
